Global food systems are increasingly fragile due to climate change, geopolitical conflicts, and supply chain disruptions. Many countries are becoming more dependent on external sources for food security, creating strategic vulnerabilities.
Food is no longer just an economic commodity — it is becoming a strategic asset tied to national security and geopolitical influence.
Thailand is one of the world’s leading agricultural producers, with strong capabilities in rice, livestock, fisheries, and food exports.
The country has the capacity to produce surplus food beyond domestic consumption.
Thailand possesses an integrated agro-industrial ecosystem — from upstream farming to downstream food processing and
export logistics — supported by established global trade relationships and food safety standards.
Thailand can reposition itself not only as a “food exporter” but as a Food Security Anchor — a country that ensures
reliable food supply for the region and beyond, especially during global crises.
AL-SI001-02-01 : Food Security Leverage Built
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